Tri Vilki Restaurant

The decoration is a bit stylish, not luxurious and a bit simple and beautiful, and the service is also a normal state of law. I like the taste better, such as beef outside the tender, the taste is just right, pizza is a personal favorite preference, desserts are not so love, there is a meat platter suitable for many people, each dish is not small, if there are few people, I am still worried about not ordering, one person is enough.

Come here to try Russian Western food, this western restaurant is more famous. According to the review ranking, I ordered Ukrainian red vegetable soup, recruit potato chips, Russian charcoal sausage, Lubri cheese bag, Lubri grilled skewers, Russian kimchi platter, Gvas is homemade in the store. I like pickle pickled pickled cucumber, overall not bad ​​​

Fruit wood carbon grilled Norwegian chilled salmon green mustard mushroom sauce + asparagus fruit wood carbon grilled nut butter sea shrimp 🦐 + roasted small potatoes 🥔 pre-dinner package 🥯 + butter 🧀️ + olive oil vinegar 🫒 Sure enough, these things I ordered are quite good.

The attitude is admitted to be very good, but the service is very unprofessional. However, I have to boast that I will give you suggestions for ordering meals according to the number of people, and I will not keep you ordering. The tableware was not cleaned and changed a set. The Swiss pot did not have cheese, and I ordered a few other recommended dishes, but the food can only be said to be basic, nothing more. The taste is also a bit light, but fortunately there are rose salt and black pepper on the table. After eating, I don&#39;t think it&#39;s worth it. I went so far. His dishes are quite beautiful. The victory is in the clean environment, the whole hall is only us and another family, and we are two tables of guests in one night.

An ordinary store, in fact, there is no difference between the night and the day. The small 4 on Saturday night is very busy. The boss greets friends to know each other. I touch a book alone. My ears are filled with the sound of bartenders. The sound of young people urging wine, older people talking about the sound of the Olympics, And the sound of how to do art exhibitions

Tri Vilki Restaurant

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